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| PLATED DESSERTS |
$3.25 per person |
| Cheesecakes |
New York
Rich and buttery with sour cream and sweet cream cheese |
Raspberry Swirl
Light and creamy with a fresh raspberry coulee swirled throughout the cake |
Turtle
Rich cheesecake topped with caramel, pecans and dark chocolate |
Fresh Strawberry
Our New York style cheesecake topped with fresh glazed strawberries |
Key Lime
Tangy and sweet all in one - we use real key lime juice and sweet cream cheese |
Double Chocolate
Chocolate cookie crust, chocolate cheese filling and fudge drizzle |
| Pies and Tortes |
Fresh Fruit Pies
Cherry, Dutch apple, blueberry and apple cranberry |
Key Lime Pie
Graham cracker crust with a deep sweet lime custard |
Lemon
Tart lemon filling topped with firm peaked meringue topping |
Chocolate Peanut Butter Pie
Chocolate shell filled with peanut butter mousse and fudge |
Chocolate Flourless Torte
Rich in chocolate and butter - dusted with powdered sugar |
Lemon Curd Torte
Tart and creamy filling in a short bread crust - topped with crème fresh |
Chocolate Mousse Torte
Delicate chocolate cake with rich mousse filling drizzled with fudge |
Black Forest Torte
Chocolate cake with cherry filling and fresh whipped cream |
Roasted Almond Tart
Short bread crust filled with butter roasted almond filling with Amaretto |
Pudding, Custards, and Mousses
(Choice of One) |
Old Fashioned Rice Pudding
Filled with raisins, cinnamon, vanilla, and spices |
New Orleans Bread Pudding
Traditional, banana or chocolate with warm rum butter sauce |
Crème Caramel
Traditional custard baked and inverted - with caramelized sugar syrup on top |
Crème Brulee
Small china crock filled with velvet-like custard topped with a crisp layer of sugar (Choice of French vanilla, wild berry, Dutch chocolate, or raspberry) |
Country Style Pudding
Vanilla, chocolate, butterscotch, or lemon - served with a fan wafer and mint |
Pastry Cornucopia
Filled with light and fluffy mousse - white chocolate, dark chocolate or berry |
| Mini Pastries |
Assorted Mini Pastries
Éclairs, cream puffs, mini pies, mini tarts, brownies, apple and cranberry squares, mini cheesecakes, mini cannolis, cookie bars, lemon squares, fresh-baked cookies and more 100 Assorted Pieces $250.00 |
| Sweets Table |
Traditional
Assorted mini pastries from as listed above at two (2) per person Plus fresh-baked cookie tray and fresh fruit tray
$6.25 per person |
Deluxe
Same as above with the addition of chocolate-dipped fruit tray, white and dark dipped pretzels, napoleons, and fresh fruit tarts - over four (4) pieces per person
$8.50 per person |
Gourmet
Same as deluxe with the addition of whole pies and tortes for slicing - choice of four (4) different pies, tortes, or cheesecakes plus chocolate bark, nuts and truffles - over five (5) pieces per person
$9.75 per person |
* Above pricing does not include gratuity and sales tax * |
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